El Injerto [Geisha Washed]
This washed Geisha coffee is cultivated at the prestigious Finca El Injerto in the highlands of Huehuetenango, showcasing the renowned excellence of the Aguirre family. Grown at 1,500–1,920 meters above sea level, the coffee cherries ripen slowly in mineral-rich volcanic soil and a cool microclimate, bringing out the full floral delicacy and aromatic finesse of Geisha.
With clean and crisp washed processing, it delivers an elegantly balanced cup with soft, bright acidity and a silky mouthfeel. Aromas of white flowers unfold alongside bright citrus notes of lemon and grapefruit, finished with gentle honeyed sweetness. A refined, expertly crafted Geisha that reflects the consistent quality of Finca El Injerto.
Description
This washed Geisha coffee is cultivated at the prestigious Finca El Injerto in the highlands of Huehuetenango, showcasing the renowned excellence of the Aguirre family. Grown at 1,500–1,920 meters above sea level, the coffee cherries ripen slowly in mineral-rich volcanic soil and a cool microclimate, bringing out the full floral delicacy and aromatic finesse of Geisha.
With clean and crisp washed processing, it delivers an elegantly balanced cup with soft, bright acidity and a silky mouthfeel. Aromas of white flowers unfold alongside bright citrus notes of lemon and grapefruit, finished with gentle honeyed sweetness. A refined, expertly crafted Geisha that reflects the consistent quality of Finca El Injerto.
